Dishwasher
Company Name:
Whole Foods Market
About Whole Foods Market:
Who are we? We seek out the finest natural and organic foods available, maintain the strictest quality standards in the industry, and have an unshakable commitment to sustainable agriculture. Add to that the excitement and fun we bring to shopping for groceries, and you start to get a sense of what we're all about. Oh yeah, we're a mission-driven company too.
Some of the best things about working at Whole Foods Market are an open and empowering work environment, work-life balance, paid training, and our great company culture. Team member benefits include health insurance, paid time off, retirement savings and our generous store discount.
As a result of our culture, opportunities, and benefits, our team members have chosen us as one of FORTUNE magazine''s 100 Best Companies to Work For -- not once, not twice, but every year for the last 16 years.
Austin, Texas-based Whole Foods Market (NASDAQ: WFM) is the leading natural and organic food retailer, and one of the most vibrant lifestyle brands in the country.
Our company''s motto, Whole Foods, Whole People, Whole Planet(TM) captures its mission to ensure customer satisfaction and health, Team Member excellence and happiness, enhanced shareholder and supplier partner value, community support and environmental improvement.
With $12.9 billion in sales last year, 367 stores, and more than seven million customer visits each week, Whole Foods Market is dedicated to providing communities with fresh, healthy, natural and organic food. We are an always-evolving, experimental lifestyle retailer with a goal of reaching 1,000 stores.
For more information about Whole Foods and our culture, you can view the videos via the links below.
Get to Know Whole Foods Market:
Being Yourself at Whole Foods Market:
Summary:
As a Dishwasher you will be responsible for ensuring that our production teams have sanitary tools and workspaces. This includes all duties related to dishwashing: unloading kitchen deliveries and cleaning all of the dishes, utensils, pots and pans. Other areas of responsibility include food prep work and maintaining food quality and sanitation in kitchen.
DUTIES:
Wash, rinse, and sanitize dishes, pots, pans, and implements used by the store in preparing foods for sale.
Follow and comply with all applicable health and sanitation procedures and adhere to safe work practices.
Maintain cleanliness of floors, mats, drains, walls and shelves of kitchen area.
Operate and sanitize all equipment in a safe and proper manner.
Perform food preparation work as directed.
Accept and process product from Receiver.
This job posting is intended to describe the general requirements for the performance of this job. It is not a complete statement of duties, responsibilities or requirements. Other duties not listed here may be assigned by leadership.
REQUIREMENTS:
Ability to follow instructions and procedures.
Good interpersonal skills and willingness to work as part of a team.
Strong work ethic and integrity.
Available for flexible scheduling to meet the needs of the department.
Use of box cutters.
Essential Job Functions:
Stand and walk for extended periods of time.
Bend and stoop to grasp objects and climb ladders. Bend and twist neck and waist, reach above and below shoulders and squat.
Bend and lift loads, not to exceed 50 pounds. Push and pull carts weighing up to 100 pounds.
Repetitive use of hands for grasping, pushing, pulling, and fine manipulation.
Environmental exposure to extreme temperatures (coolers, ovens, freezer, outdoors, etc.)
Number of Openings: 1.00
Benefits Category: 1
Close Date: 11/05/2014Estimated Salary: $20 to $28 per hour based on qualifications.
Whole Foods Market
About Whole Foods Market:
Who are we? We seek out the finest natural and organic foods available, maintain the strictest quality standards in the industry, and have an unshakable commitment to sustainable agriculture. Add to that the excitement and fun we bring to shopping for groceries, and you start to get a sense of what we're all about. Oh yeah, we're a mission-driven company too.
Some of the best things about working at Whole Foods Market are an open and empowering work environment, work-life balance, paid training, and our great company culture. Team member benefits include health insurance, paid time off, retirement savings and our generous store discount.
As a result of our culture, opportunities, and benefits, our team members have chosen us as one of FORTUNE magazine''s 100 Best Companies to Work For -- not once, not twice, but every year for the last 16 years.
Austin, Texas-based Whole Foods Market (NASDAQ: WFM) is the leading natural and organic food retailer, and one of the most vibrant lifestyle brands in the country.
Our company''s motto, Whole Foods, Whole People, Whole Planet(TM) captures its mission to ensure customer satisfaction and health, Team Member excellence and happiness, enhanced shareholder and supplier partner value, community support and environmental improvement.
With $12.9 billion in sales last year, 367 stores, and more than seven million customer visits each week, Whole Foods Market is dedicated to providing communities with fresh, healthy, natural and organic food. We are an always-evolving, experimental lifestyle retailer with a goal of reaching 1,000 stores.
For more information about Whole Foods and our culture, you can view the videos via the links below.
Get to Know Whole Foods Market:
Being Yourself at Whole Foods Market:
Summary:
As a Dishwasher you will be responsible for ensuring that our production teams have sanitary tools and workspaces. This includes all duties related to dishwashing: unloading kitchen deliveries and cleaning all of the dishes, utensils, pots and pans. Other areas of responsibility include food prep work and maintaining food quality and sanitation in kitchen.
DUTIES:
Wash, rinse, and sanitize dishes, pots, pans, and implements used by the store in preparing foods for sale.
Follow and comply with all applicable health and sanitation procedures and adhere to safe work practices.
Maintain cleanliness of floors, mats, drains, walls and shelves of kitchen area.
Operate and sanitize all equipment in a safe and proper manner.
Perform food preparation work as directed.
Accept and process product from Receiver.
This job posting is intended to describe the general requirements for the performance of this job. It is not a complete statement of duties, responsibilities or requirements. Other duties not listed here may be assigned by leadership.
REQUIREMENTS:
Ability to follow instructions and procedures.
Good interpersonal skills and willingness to work as part of a team.
Strong work ethic and integrity.
Available for flexible scheduling to meet the needs of the department.
Use of box cutters.
Essential Job Functions:
Stand and walk for extended periods of time.
Bend and stoop to grasp objects and climb ladders. Bend and twist neck and waist, reach above and below shoulders and squat.
Bend and lift loads, not to exceed 50 pounds. Push and pull carts weighing up to 100 pounds.
Repetitive use of hands for grasping, pushing, pulling, and fine manipulation.
Environmental exposure to extreme temperatures (coolers, ovens, freezer, outdoors, etc.)
Number of Openings: 1.00
Benefits Category: 1
Close Date: 11/05/2014Estimated Salary: $20 to $28 per hour based on qualifications.
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